Cuisinary

Discover / Himalayan Smoked Chicken Curry

RECIPE OF THE MONTH

Himalayan Smoked Chicken Curry

By Chef Karan Bisht

Prep Time

15 Minutes

Cooking Time

35 Minutes

Difficulty

Medium

Yield

4-5 People

Slow-simmered chicken curry finished with a whisper of smoke and our Himalayan black cardamom blend — deep, warming, and rich.

INGREDIENTS

  • 2 tbsp Cuisinary signature spice blend
  • 1 Onion, finely chopped
  • 2 cloves Garlic, minced
  • To taste Salt and fresh coriander

Let's Get Cooking

  1. Step 1

    Prep and measure all ingredients before you start cooking.

  2. Step 2

    Heat oil in a heavy pan and bloom the Cuisinary spice blend until fragrant.

  3. Step 3

    Add the main ingredients and cook through, stirring occasionally.

  4. Step 4

    Finish with fresh coriander and serve hot.

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